Buddhist Diet and Regimen:High-Protein Value of Dried Beancurd Sticks
Dried beancurd sticks, also known as tofu skin or fuzhu…
Buddhist Diet and Regimen:Probiotic Benefits of Natto
Natto is a traditional Japanese fermented food made from soybeans fermented …
Buddhist Diet and Regimen:Nutritional Benefits of Soy Milk
Soy milk is a traditional plant-based beverage made by grinding …
Buddhist Diet and Regimen:The Health Benefits of Tofu
Tofu, one of the most iconic plant-based protein sources…
斋食养生：黑豆的肾脏养护功效
黑豆，自古被誉为“肾之谷”，在中医理论中有“黑色入肾”的说法，是补肾养肾的传统食疗佳品。
Buddhist Diet and Regimen:Kidney-Nourishing Benefits of Black Beans
Black beans are considered a traditional food for kidney nourishment...
Buddhist Diet and Regimen:Nutritional Analysis of Soybeans
Soybeans are one of the most nutrient-dense legumes...
Buddhist Diet and Regimen:The Heat-Clearing and Detoxifying Effects of Mung Beans
Mung beans are a popular heat-clearing food in summer...
Buddhist Diet and Regimen:The Blood-Nourishing Benefits of Red Beans
Red beans, also known as adzuki beans, are widely used in traditional vegetarian...
Buddhist Diet and Regimen:Coix Seed and Its Dampness-Dispelling Benefits
Coix seed, also known as Job’s Tears or Chinese pearl barley…