Weekly Buddhist Cuisine Menu:Purple Sweet Potato Sago Dessert
This is a naturally sweet and smooth vegan dessert…
Weekly Buddhist Cuisine Menu:Salt and Pepper Healthy Tofu
Ingredients:soybeans,tofu coagulant, spinach, peppe…
Weekly Buddhist Cuisine Menu:Braised Eggplant in Sauce
This is a tender, flavorful vegan braised dish where eggplant absorbs…
Weekly Buddhist Cuisine Menu:Salt and Pepper Potato Rolls
This is a crispy-on-the-outside, soft-on-the-inside vegan snack…
Weekly Buddhist Cuisine Menu:Stir-Fried Mushrooms with Green Peas
This is a light, nutritious, and flavorful vegan stir-fry dish…