Weekly Buddhist Cuisine Menu:Stir-Fried Dried Tofu with Green Peppers
Stir-fried dried tofu with green peppers is a simple and savory vegetarian dish...
Weekly Buddhist Cuisine Menu:Three-Mushroom Vegetable Soup
Three-mushroom vegetable soup is a light and comforting vegetarian...
Weekly Buddhist Cuisine Menu:Dry Pot Cauliflower
Dry pot cauliflower is a savory and slightly spicy vegetarian dish...
Weekly Buddhist Cuisine Menu:Pumpkin Pancakes
Pumpkin pancakes are soft and sweet vegetarian...
Weekly Buddhist Cuisine Menu:Stir-Fried Termite Mushrooms
Stir-fried termite mushrooms is a light and aromatic vegetarian dish...
Weekly Buddhist Cuisine Menu:Stewed Winter Melon with Peanuts
Stewed winter melon with peanuts is a light, soothing vegetarian dish...
Weekly Buddhist Cuisine Menu:Spicy Stir-Fried Lotus Root Cubes
Spicy stir-fried lotus root cubes are a crunchy and flavorful vegetarian dish...
Weekly Buddhist Cuisine Menu:Jujube and Oatmeal Porridge
Jujube and oatmeal porridge is a soothing, nourishing plant-based porridge...
Weekly Buddhist Cuisine Menu:Stir-Fried Enoki Mushrooms with Peppers
Stir-fried enoki mushrooms with peppers is a light...
Weekly Buddhist Cuisine Menu:Braised Chestnuts with Chinese Cabbage
Braised chestnuts with Chinese cabbage is a mild, tender…
Weekly Buddhist Cuisine Menu:Stir-Fried Tea Tree Mushrooms
Stir-fried tea tree mushrooms is a flavorful…
Weekly Buddhist Cuisine Menu:Walnut & Sesame Steamed Buns
Walnut & sesame steamed buns are fluffy…
Weekly Buddhist Cuisine Menu:Braised Bean Curd Sheets
Braised bean curd sheets is a savory and tender vegetaria…
Weekly Buddhist Cuisine Menu:Stir-Fried Snow Peas with Water Chestnuts
Stir-fried snow peas with water chestnuts is a fresh…
Weekly Buddhist Cuisine Menu:Stir-Fried Shredded Potatoes with Vinegar
Stir-fried shredded potatoes with vinegar is a tangy…
Weekly Buddhist Cuisine Menu:Tomato Vegetarian Pizza
Tomato vegetarian pizza is a refreshing and healthy Western dish…
Weekly Buddhist Cuisine Menu:Stir-Fried Chinese Broccoli
Stir-fried Chinese broccoli is a light and crisp vegetarian dish…
Weekly Buddhist Cuisine Menu:Almond and Lily Bulb Stew
Almond and lily bulb stew is a soothing and nourishing vegetarian…