Weekly Buddhist Cuisine Menu:Stir-Fried Enoki Mushrooms with Green Peppers and Carrots
This is a light and refreshing vegan stir-fry…
Weekly Buddhist Cuisine Menu:Apple, Red Date, and Millet Porridge
This is a warm and nourishing porridge…
Weekly Buddhist Cuisine Menu:
This is a crispy-on-the-outside, soft-on-the-inside vegan snack…
Weekly Buddhist Cuisine Menu:Pan-Fried Tofu Skin Rolls
This is a crispy-on-the-outside, tender-on-the-inside vegan dish…